
Cooking
How Long To Cook Carrots?
Quick take Boil sliced carrots 4-8 minutes, steam 5-10 minutes, or roast at 425°F for 20-25 minutes, until fork-tender. Whole carrots take longer: about 10-15 minutes boiling or 30-40 minutes roasting, depending on thickness. How Long To Cook Carrots: cook sliced carrots for 4-5 minutes when boiling, 10-12 minutes when steaming, 20-25 minutes when roasting